1 serving (28 grams) contains 160 calories, 7.0 grams of protein, 14.0 grams of fat, and 6.0 grams of carbohydrates.
Calories |
800 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 70 g | 89% | |
Saturated Fat | 10.0 g | 50% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 600 mg | 26% | |
Total Carbohydrates | 30 g | 10% | |
Dietary Fiber | 10.0 g | 35% | |
Sugars | 5 g | ||
protein | 35 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 100 mg | 7% | |
Iron | 3.0 mg | 16% | |
Potassium | 900.0 mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Snack is a flavorful and protein-packed treat, widely enjoyed across various cuisines for its nutty richness. Typically made from roasted peanuts, the snack may also include salt, spices, or a light coating of sugar for added taste. Originating from regions where peanuts are a dietary staple, such as parts of Asia, Africa, and South America, it has grown into a global favorite. Peanuts are a great source of healthy fats, protein, fiber, and essential vitamins like vitamin E and magnesium. They contribute to heart health, energy, and satiety, making Peanut Snacks a convenient option for quick snacking. However, some variations can be high in added sodium, sugar, or oils, which may diminish their health benefits. Moderation is key to enjoying them as part of a balanced diet. Perfect for on-the-go enjoyment, Peanut Snack is both nutritious and satisfying.