1 serving (150 grams) contains 350 calories, 8.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.7 g | 40% | |
Saturated Fat | 15.9 g | 79% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 238.1 mg | 10% | |
Total Carbohydrates | 63.5 g | 23% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 39.7 g | ||
protein | 12.7 g | 25% | |
Vitamin D | 79.4 mcg | 397% | |
Calcium | 158.7 mg | 12% | |
Iron | 1.6 mg | 8% | |
Potassium | 317.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the creamy delight of a Peanut Butter Ice Cream Cone, a sweet treat combining the richness of peanut butter-flavored ice cream with the crunch of a classic cone. The ice cream is typically crafted with a blend of cream, sugar, peanut butter, and a pinch of salt, creating a velvety texture and nutty taste. Popular in American cuisine, this dessert celebrates the classic flavor pairing of sweet and savory. While peanut butter adds protein and healthy fats, the ice cream's high sugar and saturated fat content make it a treat best enjoyed occasionally. The cone itself is light and crispy, often made from sugar, flour, and a touch of vanilla. Peanut Butter Ice Cream Cones offer an irresistible balance of textures and flavors, making them a go-to indulgence for peanut butter fans. Moderation is key in keeping this dessert aligned with a balanced diet.