1 serving (30 grams) contains 150 calories, 4.0 grams of protein, 8.0 grams of fat, and 17.0 grams of carbohydrates.
Calories |
750 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 40.0 g | 51% | |
Saturated Fat | 7.5 g | 37% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1000.0 mg | 43% | |
Total Carbohydrates | 85.0 g | 30% | |
Dietary Fiber | 5 g | 17% | |
Sugars | 10.0 g | ||
protein | 20.0 g | 40% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 50 mg | 3% | |
Iron | 2.5 mg | 13% | |
Potassium | 500 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Butter Pretzels are a savory snack that combines salty, crunchy pretzel shells with a creamy peanut butter filling. Originating as a popular American treat, these bite-sized delights bring together the rich, nutty flavor of traditional peanut butter with the satisfying texture of pretzels. Made from wheat, peanut butter, and typically a touch of salt or sugar, they offer a balanced mix of carbohydrates, protein, and fats. Peanut butter provides healthy fats, protein, and essential nutrients like vitamin E and magnesium, while pretzels contribute carbohydrates for energy. However, they may also contain added sugars, high sodium levels, and trans fats, depending on the brand or preparation method. Moderation is key, as they can be calorie-dense. Peanut Butter Pretzels are ideal as an occasional snack for those seeking a flavorful combination of crunch and creaminess.