1 serving (12 grams) contains 50 calories, 5.0 grams of protein, 1.5 grams of fat, and 4.0 grams of carbohydrates.
Calories |
1000.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30 g | 38% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1400.0 mg | 60% | |
Total Carbohydrates | 80.0 g | 29% | |
Dietary Fiber | 20.0 g | 71% | |
Sugars | 20.0 g | ||
protein | 100.0 g | 200% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 200.0 mg | 15% | |
Iron | 6 mg | 33% | |
Potassium | 2000.0 mg | 42% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peanut Butter Powder is a versatile and nutrient-dense pantry staple made by extracting oil from roasted peanuts, then grinding them into a fine powder. Originating as a lower-fat alternative to traditional peanut butter, this ingredient is particularly popular in North American cuisine and health-focused recipes. Known for its rich, nutty flavor, Peanut Butter Powder is packed with plant-based protein and essential nutrients like magnesium and vitamin E, while containing significantly less fat and calories than regular peanut butter. It’s free from added oils and often contains minimal sugar and salt, making it a wholesome choice for smoothies, baked goods, and savory sauces. Health-conscious individuals appreciate its lower fat content, though it’s essential to monitor added sugars in certain varieties. Gluten-free and naturally vegan, Peanut Butter Powder is a delicious way to enjoy the flavor of peanuts without overindulging in unhealthy fats.