1 serving (32 grams) contains 190 calories, 8.0 grams of protein, 16.0 grams of fat, and 7.0 grams of carbohydrates.
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Nutrition Information
Calories |
1407.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 118.5 g | 151% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1037.0 mg | 45% | |
| Total Carbohydrates | 51.9 g | 18% | |
| Dietary Fiber | 14.8 g | 52% | |
| Sugars | 22.2 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 148.1 mg | 11% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 1481.5 mg | 31% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peanut butter chunky
Peanut Butter Chunky is a hearty spread made from roasted peanuts that are coarsely ground to retain small, crunchy pieces, offering a satisfying texture in every bite. Originating from the United States, this versatile pantry staple has become a global favorite across various cuisines. Its ingredients typically include peanuts, salt, and sometimes a touch of sugar or oil for flavor and consistency. Rich in protein, healthy fats, and essential nutrients like magnesium and vitamin E, Peanut Butter Chunky can be a wholesome choice for energy-boosting snacks or meals. However, due to its calorie density, portion control is key, especially when consumed with added sugars or oils. Perfect as a topping for toast, an ingredient in smoothies, or a dip for fruits and vegetables, this crunchy spread delivers a balanced combination of nutrition and taste when enjoyed in moderation.
