1 serving (40 grams) contains 180 calories, 4.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1065.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.2 g | 75% | |
| Saturated Fat | 17.8 g | 89% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.6 mg | 9% | |
| Sodium | 473.4 mg | 20% | |
| Total Carbohydrates | 118.3 g | 43% | |
| Dietary Fiber | 11.8 g | 42% | |
| Sugars | 71.0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 887.6 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peanut butter banana chocolate chip cookies
Peanut Butter Banana Chocolate Chip Cookies are a delightful treat blending sweet and nutty flavors. Made with ripe bananas, creamy peanut butter, and rich chocolate chips, these cookies offer a satisfying combination of textures and tastes. Rooted in American comfort food traditions, they are beloved for their nostalgic appeal and natural ingredients. This recipe often incorporates whole wheat flour or oats for added fiber, while the banana serves as a natural sweetener, reducing the need for refined sugar. Peanut butter contributes healthy fats and protein, making these cookies a more nutrient-dense option compared to traditional cookies. However, they still contain sugar and chocolate chips, so moderation is advised. Perfect as a wholesome snack or dessert, their balanced flavor profile makes them a family favorite while providing a touch of indulgence.
