1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 6.0 grams of fat, and 22.0 grams of carbohydrates.
Calories |
1181.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 23.6 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 173.2 g | 62% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 94.5 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 7.9 mg | 43% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Peak Freans Chocolate Sandwich Biscuit is a delightful treat that pairs crisp, golden biscuits with a rich chocolate filling. Originating from the British tradition of tea-time snacks, this biscuit combines a classic recipe with indulgent cocoa-cream layers. Made from wheat flour, palm oil, sugar, and cocoa powder, its composition offers a balance of crunch and creaminess in every bite. While it serves as a satisfying sweet treat, its sugar and fat content classify it as a dessert rather than a health food. On the plus side, it provides quick energy and can be an enjoyable addition to special occasions or coffee breaks. However, it’s best consumed in moderation, as it is low in fiber and high in calories per serving. The Peak Freans Chocolate Sandwich Biscuit is a timeless indulgence that blends tradition and sweetness for moments of simple pleasure.