Nutrition Facts for Peaches and blueberries dump cake
Image of Peaches and blueberries dump cake

Peaches and blueberries dump cake

Item Rating: 59/100

One cup of Peaches and blueberries dump cake is around 235 grams and contains approximately 412 calories, 3.5 grams of protein, 14 grams of fat, and 71 grams of carbohydrates.

Peaches And Blueberries Dump Cake is a delightful and easy-to-make dessert that layers juicy peaches and plump blueberries under a golden, buttery cake topping. This charming dish hails from classic American cuisine, perfect for gatherings or a cozy family night. Made with wholesome fruits, it adds a burst of vitamins and antioxidants, while the buttery topping offers a satisfying richness. While it’s a sweet indulgence, you’ll feel good knowing you’re enjoying a dessert packed with fruit goodness. Serve warm with a scoop of vanilla ice cream for a mouthwatering treat that’s sure to impress!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 14.1176g 0%
Saturated Fat 8.2353g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 47.0588g
Protein 3.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 1.7647mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 3.3%
Carbs: 66.7%