1 serving (125 grams) contains 250 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
475.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 9.5 g | 47% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 57.0 mg | 19% | |
| Sodium | 285.2 mg | 12% | |
| Total Carbohydrates | 66.5 g | 24% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 38.0 g | ||
| protein | 5.7 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 38.0 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 285.2 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peach tart slice
Peach Tart Slice is a delightful dessert originating from French pastry traditions, showcasing the natural sweetness of peaches in a flaky, buttery tart crust. This slice features fresh peach slices layered over a smooth almond or custard filling, often finished with a light glaze for added sheen and flavor. While the juicy peaches provide essential vitamins like vitamin C and antioxidants, the tart crust and filling contribute a mix of refined carbs, sugars, and fats, making it a more indulgent treat than a health-focused option. It’s a perfect choice for special occasions or as a seasonal dessert when peaches are at their peak. For a lighter version, consider reducing sugar in the filling or using whole-grain flour for the crust to incorporate fiber. Peach Tart Slice serves as a delicious balance of fruit-forward flavors and rich pastry craftsmanship.
