1 serving (20 grams) contains 50 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
591.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 59.2 mg | 2% | |
| Total Carbohydrates | 153.8 g | 55% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 142.0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.7 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 236.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peach preserve
Peach preserve is a sweet, spreadable treat made by cooking ripe peaches with sugar and sometimes added pectin to achieve a thick, jam-like consistency. This condiment is popular in American Southern cuisine, often enjoyed on biscuits, toast, or as a flavorful addition to desserts and sauces. While peaches contribute vitamins like A and C, antioxidants, and dietary fiber, the preserve's sugar content makes it a less healthy option compared to fresh fruit. It provides quick energy due to its carbohydrate concentration, but moderation is key to avoid excess sugar intake. Versatile and flavorful, peach preserve captures the essence of seasonal peaches, offering a nostalgic taste of summer in every bite.
