Peach pie with crumble top
One cup of Peach pie with crumble top is around 236 grams and contains approximately 566 calories, 5.7 grams of protein, 23 grams of fat, and 85 grams of carbohydrates.
Peach Pie With Crumble Top is a delightful dessert that combines the sweetness of ripe, juicy peaches with a buttery, crumbly topping. Rooted in classic American cuisine, this pie features a flaky crust filled with fresh peaches, sugar, and a hint of cinnamon for that perfect balance of flavors. The crumble topping, made with oats, brown sugar, and flour, adds a crunchy texture that contrasts beautifully with the soft filling. While it’s a treat that leans toward indulgence, using fresh fruit offers a boost of vitamins and fiber, making it a satisfying option for those sweet cravings. Enjoy a slice warm with a scoop of vanilla ice cream for the ultimate experience!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 566.0377 |
| Total Fat 22.6415g | 0% |
| Saturated Fat 11.3208g | 0% |
| Cholesterol 37.7358mg | 0% |
| Sodium 377.3585mg | 0% |
| Total Carbohydrate 84.9057g | 0% |
| Dietary Fiber 3.7736g | 0% |
| Total Sugars 47.1698g | |
| Protein 5.6604g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 37.7358mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories