Peach pie and ice cream

Peach pie and ice cream

Dessert

Item Rating: 58/100

1 serving (150 grams) contains 300 calories, 3.0 grams of protein, 12.0 grams of fat, and 45.0 grams of carbohydrates.

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473.2
calories
4.7
protein
71.0
carbohydrates
18.9
fat

Nutrition Information

1 cup (236.6g)
Calories
473.2
% Daily Value*
Total Fat 18.9 g 24%
Saturated Fat 7.9 g 39%
Polyunsaturated Fat 0 g
Cholesterol 31.5 mg 10%
Sodium 315.5 mg 13%
Total Carbohydrates 71.0 g 25%
Dietary Fiber 3.2 g 11%
Sugars 39.4 g
protein 4.7 g 9%
Vitamin D 0 mcg 0%
Calcium 31.5 mg 2%
Iron 1.6 mg 8%
Potassium 236.6 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat

Source of Calories

60.1%
4.0%
36.0%
Fat: 170 cal (36.0%)
Protein: 18 cal (4.0%)
Carbs: 284 cal (60.1%)

About Peach pie and ice cream

Peach pie and ice cream is a classic American dessert that combines the warm, fruity sweetness of peach pie with the cool, creamy texture of vanilla ice cream. The pie typically consists of a buttery crust filled with fresh or canned peaches that are baked with sugar, cinnamon, and a hint of lemon juice. The dessert is thought to have roots in Southern cuisine, where peaches are a seasonal favorite. While indulgent, it does offer some nutritional benefits. Peaches are a source of vitamins A and C, as well as dietary fiber. However, the pie's crust and sweet filling are generally high in added sugar and saturated fats. Pairing it with ice cream adds calcium from dairy, but also increases overall sugar and calorie content. Moderation is key to enjoying this nostalgic treat while maintaining balance in your diet.