Peach crumble pie
One cup of Peach crumble pie is around 240 grams and contains approximately 560 calories, 4.8 grams of protein, 24 grams of fat, and 80 grams of carbohydrates.
Peach Crumble Pie is a delightful dessert that brings the sweetness of summer straight to your table. Made with juicy, ripe peaches layered in a buttery crust, it’s topped with a crunchy crumble of oats, flour, and brown sugar. This comforting dish hails from classic American cuisine, perfect for family gatherings or cozy evenings. While it offers a burst of fruity goodness, the buttery crumble adds a rich indulgence. To make it a touch healthier, opt for whole grain oats and reduce the sugar. Dive into a slice of Peach Crumble Pie and savor the perfect blend of warmth and sweetness!
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