1 serving (250 grams) contains 542 calories, 5.6 grams of protein, 21.6 grams of fat, and 82.5 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
542.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.6 g | 27% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 455 mg | 19% | |
| Total Carbohydrates | 82.5 g | 30% | |
| Dietary Fiber | 4.2 g | 15% | |
| Sugars | 41.5 g | ||
| protein | 5.5 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 22.5 mg | 1% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 297.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peach cobbler
Peach cobbler is a classic dessert rooted in Southern American cuisine, celebrated for its comforting warmth and sweet, fruity flavor. This dish consists of juicy peaches baked under a golden, biscuit-like topping or a buttery pie crust, creating a delightful contrast between the tender fruit and crisp pastry. Traditionally, peaches are sweetened with sugar and spiced with cinnamon or nutmeg, enhancing their natural flavor. While peach cobbler provides some nutritional benefits from the fresh peaches, including vitamins A and C, fiber, and antioxidants, it is often high in added sugars and fats, contributing to its rich taste. Choosing whole grain flour for the crust, reducing sugar, or opting for less butter can make this indulgent treat slightly healthier. Nonetheless, it remains a beloved dessert best enjoyed in moderation as part of a balanced diet.
