1 serving (200 grams) contains 250 calories, 3.0 grams of protein, 8.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 17.6 mg | 5% | |
| Sodium | 176.5 mg | 7% | |
| Total Carbohydrates | 52.9 g | 19% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 29.4 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.1 mg | 3% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Peach blueberry cobbler
Peach Blueberry Cobbler is a classic American dessert that combines ripe, juicy peaches and sweet-tart blueberries beneath a golden, buttery biscuit or crumble topping. Popular in Southern cuisine, this comforting dish showcases the best of seasonal fruit, making it a summer favorite. The filling is often slightly sweetened and spiced with cinnamon or nutmeg, while the topping adds a satisfying texture. Rich in vitamins A and C from the peaches and antioxidants from the blueberries, it offers some nutritional benefits. However, the cobbler's added sugar and fat, typically from butter and sweeteners, make it a treat best enjoyed in moderation. Serve it warm, often with a scoop of vanilla ice cream for an indulgent touch, or enjoy it solo to let the fresh fruit shine.
