One cup of Peach and blueberry dump cake is around 238.1 grams and contains approximately 55.6 calories, 4.8 grams of protein, 19.0 grams of fat, and 95.2 grams of carbohydrates.
Peach and Blueberry Dump Cake is a delightful dessert that combines sweet and juicy peaches with plump blueberries, all layered beneath a crumbly cake mix topping. Originating from classic American comfort cuisine, this easy-to-make treat requires just a few simple ingredients, making it perfect for any occasion. While the cake mix adds sugar and calories, the fresh fruit provides essential vitamins and antioxidants. Enjoy this warm, with a scoop of vanilla ice cream or on its own for a satisfying sweet finish to your meal!
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Nutrition Information
Calories |
55.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 11.1 g | 55% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 63.5 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
