1 serving (30 grams) contains 120 calories, 25.0 grams of protein, 2.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
480 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8 g | 10% | |
Saturated Fat | 2 g | 10% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1200 mg | 52% | |
Total Carbohydrates | 4 g | 1% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 0 g | ||
protein | 100 g | 200% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 80 mg | 6% | |
Iron | 20 mg | 111% | |
Potassium | 200 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pea protein powder is a plant-based protein supplement derived from yellow peas, celebrated for its high protein content and versatility. Packed with essential amino acids, it is a complete protein source, supporting muscle growth, recovery, and overall wellness. Naturally vegan, gluten-free, and hypoallergenic, pea protein is a great choice for those with dietary restrictions or sensitivities. It is rich in iron, easy to digest, and free from common allergens like dairy or soy. The neutral flavor of pea protein makes it a perfect addition to smoothies, baked goods, or savory recipes, fitting seamlessly into a variety of global cuisines. While it is lower in methionine compared to animal-based proteins, pairing it with complementary plant proteins like rice ensures balanced nutrition. Pea protein powder offers a sustainable, nutrient-dense alternative for anyone seeking a clean, plant-based boost to their diet.