One cup of Paul fraisier cake is around 238.1 grams and contains approximately 595.2 calories, 9.5 grams of protein, 28.6 grams of fat, and 71.4 grams of carbohydrates.
Paul Fraisier Cake is a delightful French pastry that combines layers of soft, almond-flavored sponge cake with velvety whipped cream and fresh strawberries. Originating from France, this cake is a true celebration of flavors and textures. The light sponge is enhanced by the natural sweetness of ripe strawberries, making it a refreshing treat. While it offers a delightful indulgence, it also incorporates fruit for a touch of freshness. Whether enjoyed as a dessert or a special occasion treat, Paul Fraisier Cake is a perfect balance of indulgence and elegance.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
