Nutrition Facts for Patates
Image of Patates

Patates

Item Rating: 86/100

One cup of Patates is around 237 grams and contains approximately 182 calories, 4.8 grams of protein, 0.2 grams of fat, and 42 grams of carbohydrates.

Patates are delicious, versatile potatoes that are a staple in many cuisines around the world. Rich in carbohydrates, they provide a great energy source and are packed with essential vitamins and minerals like vitamin C and potassium. Whether they’re baked, fried, or mashed, Patates can complement any meal. While they can be enjoyed in healthier preparations, it’s important to watch portion sizes, especially when fried. From French fries to creamy gratins, Patates are a comfort food that can be enjoyed in moderation. Discover the world of Patates and savor the flavor!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 182.1767
Total Fat 0.2366g 0%
Saturated Fat 0.071g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 14.1956mg 0%
Total Carbohydrate 41.5931g 0%
Dietary Fiber 5.205g 0%
Total Sugars 1.9401g
Protein 4.7792g 0%
Vitamin D 0IU 0%
Calcium 28.3912mg 0%
Iron 1.9164mg 0%
Potassium 1005.5205mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.1%
Protein: 10.2%
Carbs: 88.7%