1 serving (150 grams) contains 112 calories, 3.0 grams of protein, 0.2 grams of fat, and 26.4 grams of carbohydrates.
Calories |
178.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.2 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 11.9 mg | 0% | |
Total Carbohydrates | 41.9 g | 15% | |
Dietary Fiber | 3.1 g | 11% | |
Sugars | 1.9 g | ||
protein | 4.8 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 11.9 mg | 0% | |
Iron | 0.7 mg | 3% | |
Potassium | 902.4 mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Patate Novelle, or new potatoes, are young, freshly harvested potatoes with a thin, delicate skin and a mildly sweet, earthy taste. Originating from Europe, they are a popular ingredient in Mediterranean and Northern European cuisines, often enjoyed roasted, boiled, or in salads. Unlike mature potatoes, they are harvested early, giving them a lower starch content and a firmer texture. Nutritionally, Patate Novelle are a good source of vitamins C and B6, potassium, and dietary fiber, supporting immune health, energy production, and digestion. Their lower glycemic index compared to regular potatoes makes them a smarter choice for blood sugar control. Additionally, their skins are rich in antioxidants, so consuming them unpeeled enhances their nutritional profile. However, as with any potato dish, preparation matters; avoid heavy frying or calorie-dense toppings to keep their health benefits intact. Simple, wholesome, and versatile, Patate Novelle are a nutritious, flavorful addition to any diet.