1 serving (85 grams) contains 170 calories, 11.0 grams of protein, 11.0 grams of fat, and 4.0 grams of carbohydrates.
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Nutrition Information
Calories |
472.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 30.6 g | 39% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 194.4 mg | 64% | |
| Sodium | 666.7 mg | 28% | |
| Total Carbohydrates | 11.1 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 30.6 g | 61% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 111.1 mg | 8% | |
| Iron | 18.6 mg | 103% | |
| Potassium | 416.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Patagonia smoked oysters
Patagonia Smoked Oysters are sustainably sourced from clean coastal waters and carefully smoked over hardwood for a rich, savory flavor. Packed in organic extra virgin olive oil, these oysters bring a touch of Pacific Northwest cuisine to your plate. They contain no artificial preservatives or additives, staying true to their all-natural origins. Rich in protein and omega-3 fatty acids, they support heart and brain health while supplying essential minerals like iron, zinc, and selenium. The olive oil adds healthy monounsaturated fats, enhancing the dish’s nutritional profile. Versatile and convenient, they can be enjoyed on crackers, in pastas, or as a savory topping. However, they are relatively high in sodium due to preservation, so moderation is key for those watching their salt intake. Nutrient-dense and delicious, Patagonia Smoked Oysters make a flavorful, health-conscious addition to your pantry.
