Pasty with beef and potatoes
One cup of Pasty with beef and potatoes is around 235 grams and contains approximately 529 calories, 18 grams of protein, 24 grams of fat, and 53 grams of carbohydrates.
Pasty With Beef And Potatoes is a savory, handheld pastry originating from the traditional Cornish cuisine of England. This delightful dish is filled with tender, seasoned ground beef, hearty potatoes, and often enhanced with onions and a blend of spices, all encased in a perfectly baked, flaky crust. While it offers a satisfying meal with protein and carbs, it’s essential to enjoy it in moderation due to its rich pastry shell. Perfect as a comforting dinner or a portable lunch, this hearty pasty brings the warmth of home-cooked flavors to every bite.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 529.4118 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 9.4118g | 0% |
| Cholesterol 58.8235mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories