One cup of Pastry with filling is around 238 grams and contains approximately 833 calories, 12 grams of protein, 43.0 grams of fat, and 107 grams of carbohydrates.
Pastry With Filling is a delightful treat that showcases a light, flaky crust enveloping a variety of luscious fillings. Originating from diverse cuisines like French, Italian, and Middle Eastern, these pastries can be sweet or savory, featuring ingredients such as rich chocolate, fresh fruits, creamy cheeses, or seasoned meats and vegetables. While indulgent, some varieties can offer nutritious options, especially those filled with whole grains and fresh produce. Enjoying them in moderation allows you to savor their exquisite flavors without the guilt. It's a perfect balance of taste and tradition in every bite!
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Nutrition Information
Calories |
833 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.0 g | 55% | |
| Saturated Fat | 19 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 714 mg | 31% | |
| Total Carbohydrates | 107 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 48.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.0 mg | 3% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
