Pastry with cream and chocolate
One cup of Pastry with cream and chocolate is around 238 grams and contains approximately 833 calories, 12 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.
Pastry With Cream And Chocolate is a delightful treat that combines a flaky pastry shell with rich, velvety cream and decadent chocolate. Originating from classic French patisserie, this indulgent dessert often features layers of sweet, airy cream paired with smooth chocolate ganache, creating a perfect balance of flavors. While it's a tasty indulgence, it's important to note that it can be high in sugars and fats, making it a rare treat rather than a daily snack. Enjoy this exquisite pastry in moderation for a little taste of luxury!
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