One cup of Pastry with cream and blueberries is around 238.1 grams and contains approximately 714.3 calories, 9.5 grams of protein, 35.7 grams of fat, and 83.3 grams of carbohydrates.
Pastry With Cream And Blueberries is a delightful treat that combines a flaky, buttery pastry with a luscious cream filling and bursts of fresh blueberries. Originating from classic European baking traditions, this indulgent dessert showcases the rich flavors of sweet cream and tangy berries. While the pastry offers a satisfying crunch, the blueberries add a boost of antioxidants, vitamins, and natural sweetness, making it a more nutritious choice compared to many desserts. Perfect for brunch or as a sweet snack, this delicious pastry is a beautiful balance of taste and texture that celebrates the joy of simple, wholesome ingredients.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 47.6 mcg | 238% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
