1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 19.0 g | 95% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 595.2 mg | 25% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Pastry with caramel drizzle
Pastry with Caramel Drizzle is a decadent delight that combines flaky, buttery layers of pastry with a rich, sweet caramel topping. Typically inspired by European baking traditions, this treat may feature ingredients such as flour, sugar, butter, and eggs for the pastry base, with a caramel sauce crafted from melted sugar, butter, and cream. While it offers indulgent sweetness and satisfying textures, this dessert is high in calories, sugars, and saturated fats, making it more suitable for occasional enjoyment rather than regular consumption. On the brighter side, the pastry may contain small amounts of protein and essential nutrients from the eggs and dairy components. To balance its indulgent nature, pair this caramel-drizzled treat with fresh fruit or enjoy smaller portions to savor the flavor without overindulging.
