Pastry with almonds and icing

Pastry with almonds and icing

Dessert

Item Rating: 43/100

One cup of Pastry with almonds and icing is around 238.1 grams and contains approximately 1000 calories, 14.3 grams of protein, 57.1 grams of fat, and 107.1 grams of carbohydrates.

Pastry With Almonds And Icing is a delightful treat that perfectly balances flavor and texture. This delectable pastry features a buttery, flaky crust filled with rich almond paste, bringing a nutty sweetness to each bite. Topped with a smooth, glossy icing, it’s a luscious finish that adds just the right touch of indulgence. Originating from the heart of Mediterranean cuisine, this dessert offers a unique blend of tradition and taste. While it does contain sugar and butter, almonds provide a dose of healthy fats, making it a more nourishing choice over many other sweets. Enjoy a bite of this heavenly pastry today!

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1000
calories
14.3
protein
107.1
carbohydrates
57.1
fat

Nutrition Information

1 cup (238.1g)
Calories
1000
% Daily Value*
Total Fat 57.1 g 73%
Saturated Fat 23.8 g 119%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 714.3 mg 31%
Total Carbohydrates 107.1 g 38%
Dietary Fiber 4.8 g 17%
Sugars 47.6 g
protein 14.3 g 28%
Vitamin D 0 mcg 0%
Calcium 142.9 mg 10%
Iron 4.8 mg 26%
Potassium 357.1 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

42.9%
5.7%
51.4%
Fat: 513 cal (51.4%)
Protein: 57 cal (5.7%)
Carbs: 428 cal (42.9%)