Pastry with almonds and icing
One cup of Pastry with almonds and icing is around 238 grams and contains approximately 1000 calories, 14 grams of protein, 57 grams of fat, and 107 grams of carbohydrates.
Pastry With Almonds And Icing is a delightful treat that perfectly balances flavor and texture. This delectable pastry features a buttery, flaky crust filled with rich almond paste, bringing a nutty sweetness to each bite. Topped with a smooth, glossy icing, it’s a luscious finish that adds just the right touch of indulgence. Originating from the heart of Mediterranean cuisine, this dessert offers a unique blend of tradition and taste. While it does contain sugar and butter, almonds provide a dose of healthy fats, making it a more nourishing choice over many other sweets. Enjoy a bite of this heavenly pastry today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1000 |
| Total Fat 57.1429g | 0% |
| Saturated Fat 23.8095g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 107.1429g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 47.619g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 142.8571mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories