Nutrition Facts for Pastry ring
Image of Pastry ring

Pastry ring

Item Rating: 40/100

One cup of Pastry ring is around 238 grams and contains approximately 952 calories, 12 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.

Pastry Ring is a delightful pastry treat that combines flaky layers of dough with a rich filling of cream cheese, fresh fruits, or decadent chocolate. Originating from European bakeries, this versatile dessert is perfect for any occasion. While indulgent, it can also be made healthier by using whole grain dough and natural sweeteners, making it a balanced choice for those who crave something sweet. Perfectly golden and delicious, Pastry Ring is sure to please your palate and bring a touch of elegance to your table.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 952.381
Total Fat 47.619g 0%
Saturated Fat 23.8095g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 119.0476g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 59.5238g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.0%
Protein: 5.0%
Carbs: 50.0%