1 serving (85 grams) contains 120 calories, 18.0 grams of protein, 4.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
333.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.1 g | 14% | |
Saturated Fat | 2.8 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 83.3 mg | 27% | |
Sodium | 1944.4 mg | 84% | |
Total Carbohydrates | 2.8 g | 1% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 50.0 g | 100% | |
Vitamin D | 555.6 mcg | 2778% | |
Calcium | 27.8 mg | 2% | |
Iron | 1.4 mg | 7% | |
Potassium | 833.3 mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pastrami Style Smoked Atlantic Salmon is a flavorful fusion of traditional deli-style pastrami and premium smoked salmon. Originating from a blend of Jewish cuisine and modern culinary innovation, this delicacy features Atlantic salmon fillets cured with a robust mix of spices including coriander, black pepper, paprika, and garlic, then smoked for a rich depth of flavor. High in protein, omega-3 fatty acids, and essential vitamins, it supports heart health and brain function. However, it may be moderately high in sodium due to the curing and seasoning process, so mindful consumption is advised for those monitoring sodium intake. Whether paired with bagels, salads, or served solo, this dish offers a nutritious and savory indulgence that bridges the gap between tradition and health-conscious eating.