Nutrition Facts for Pastor raised eggs
Image of Pastor raised eggs

Pastor raised eggs

Item Rating: 70/100

One cup of Pastor raised eggs is around 250 grams and contains approximately 388 calories, 32 grams of protein, 26 grams of fat, and 2.8 grams of carbohydrates.

Pastor Raised Eggs are a wholesome choice for the health-conscious consumer, sourced from pasture-raised hens in a sustainable environment. These eggs come from birds that roam freely, foraging on natural grasses and insects, ensuring a rich, nutrient-packed flavor. With a vibrant, deep-orange yolk, Pastor Raised Eggs are high in omega-3 fatty acids, vitamins A and D, and protein. Perfect for breakfast or any recipe, they embody a commitment to ethical farming and superior taste. Choose Pastor Raised Eggs for a delicious and nutritious addition to your meals!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 387.5
Total Fat 26.5g 0%
Saturated Fat 8.25g 0%
Polyunsaturated Fat g
Cholesterol 932.5mg 0%
Sodium 310mg 0%
Total Carbohydrate 2.75g 0%
Dietary Fiber 0g 0%
Total Sugars 2.75g
Protein 32.5g 0%
Vitamin D 205IU 0%
Calcium 140mg 0%
Iron 3mg 0%
Potassium 315mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 34.3%
Carbs: 2.9%