Pasta with white mushroom sauce
One cup of Pasta with white mushroom sauce is around 236 grams and contains approximately 377 calories, 9.4 grams of protein, 14 grams of fat, and 57 grams of carbohydrates.
Pasta With White Mushroom Sauce is a delectable dish that blends the earthy flavors of fresh white mushrooms with a creamy, rich sauce. Originating from Italian cuisine, this comforting meal often includes fettuccine or penne, sautéed garlic, and a splash of white wine, all enveloped in a luscious blend of cream and Parmesan cheese. Packed with vitamins and minerals from the mushrooms, it offers a hearty dose of umami flavor while feeling indulgent. While creamy sauces can be higher in calories, switching to low-fat cream or incorporating whole grain pasta adds a nutritious twist. Perfect for a cozy dinner, this dish is sure to satisfy any pasta lover's cravings!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 6.6038g | 0% |
| Cholesterol 28.3019mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 56.6038g | 0% |
| Dietary Fiber 2.8302g | 0% |
| Total Sugars 4.717g | |
| Protein 9.434g | 0% |
| Vitamin D 9.434IU | 0% |
| Calcium 94.3396mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 283.0189mg | 0% |
Source of Calories