Pasta with truffle
One cup of Pasta with truffle is around 235 grams and contains approximately 471 calories, 12 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.
Pasta With Truffle is a luxurious dish that embodies the elegance of Italian cuisine. Made with al dente pasta, rich truffle oil, and freshly shaved truffles, it’s a decadently flavorful experience. Often enhanced with garlic, shallots, and a sprinkle of Parmesan, this dish balances indulgence with simplicity. While truffles are packed with nutrients, including antioxidants, the dish can be high in calories due to the oil and cheese. Enjoy Pasta With Truffle as an occasional treat that showcases both fine ingredients and culinary craftsmanship, inviting you to savor every bite.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 352.9412mg | 0% |
| Total Carbohydrate 70.5882g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 176.4706mg | 0% |
Source of Calories