One cup of Pasta with truffle is around 235.3 grams and contains approximately 470.6 calories, 11.8 grams of protein, 17.6 grams of fat, and 58.8 grams of carbohydrates.
Pasta With Truffle is a luxurious dish that embodies the elegance of Italian cuisine. Made with al dente pasta, rich truffle oil, and freshly shaved truffles, it’s a decadently flavorful experience. Often enhanced with garlic, shallots, and a sprinkle of Parmesan, this dish balances indulgence with simplicity. While truffles are packed with nutrients, including antioxidants, the dish can be high in calories due to the oil and cheese. Enjoy Pasta With Truffle as an occasional treat that showcases both fine ingredients and culinary craftsmanship, inviting you to savor every bite.
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Nutrition Information
Calories |
470.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 2.4 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 58.8 mg | 4% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
