Nutrition Facts for Pasta with shrimp
Image of Pasta with shrimp

Pasta with shrimp

Item Rating: 75/100

One cup of Pasta with shrimp is around 167 grams and contains approximately 213 calories, 12 grams of protein, 4.7 grams of fat, and 30 grams of carbohydrates.

Pasta with Shrimp is a delightful seafood dish that combines tender pasta with succulent shrimp, tossed in a garlic-infused olive oil sauce. This dish draws inspiration from Italian cuisine, celebrated for its vibrant flavors and fresh ingredients. Bursting with protein, shrimp offers a low-calorie option, rich in omega-3 fatty acids, while the pasta provides essential carbohydrates for energy. Add a touch of fresh herbs, a squeeze of lemon, and a sprinkle of Parmesan, and you have a beautifully balanced meal. Perfect for a quick weeknight dinner or an elegant gathering, Pasta with Shrimp is both satisfying and nutritious!

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Nutrition Facts

Serving size (166.6667g)
Amount per serving % Daily Value*
Calories 213.3333
Total Fat 4.6667g 0%
Saturated Fat 1g 0%
Polyunsaturated Fat g
Cholesterol 76.6667mg 0%
Sodium 266.6667mg 0%
Total Carbohydrate 30g 0%
Dietary Fiber 1.3333g 0%
Total Sugars 2g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 40mg 0%
Iron 1.3333mg 0%
Potassium 133.3333mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 22.9%
Carbs: 57.1%