Pasta with shrimp and avocado
One cup of Pasta with shrimp and avocado is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.
Pasta With Shrimp And Avocado is a delicious dish that combines tender shrimp, creamy avocado, and al dente pasta, perfect for a refreshing meal. This vibrant recipe draws inspiration from Mediterranean cuisine, where fresh ingredients take center stage. With the lean protein from shrimp and healthy fats from avocado, this dish is not only satisfying but also packed with nutrients. Tossed in a light garlic and lemon dressing, it brings a burst of flavor and is a great choice for a nourishing yet indulgent dinner. Enjoy a taste of the coast with this delightful pasta creation!
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Nutrition Facts
| Serving size | (235.8491g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 377.3585 |
| Total Fat 14.1509g | 0% |
| Saturated Fat 2.8302g | 0% |
| Cholesterol 94.3396mg | 0% |
| Sodium 566.0377mg | 0% |
| Total Carbohydrate 47.1698g | 0% |
| Dietary Fiber 4.717g | 0% |
| Total Sugars 1.8868g | |
| Protein 18.8679g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.1698mg | 0% |
| Iron 1.8868mg | 0% |
| Potassium 377.3585mg | 0% |
Source of Calories