Pasta with sausage and broccoli rabe

Pasta with sausage and broccoli rabe

Dinner

Item Rating: 72/100

1 serving (300 grams) contains 450 calories, 20.0 grams of protein, 18.0 grams of fat, and 50.0 grams of carbohydrates.

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354.3
calories
15.7
protein
39.4
carbohydrates
14.2
fat

Nutrition Information

1 cup (236.2g)
Calories
354.3
% Daily Value*
Total Fat 14.2 g 18%
Saturated Fat 4.7 g 23%
Polyunsaturated Fat 0 g
Cholesterol 31.5 mg 10%
Sodium 629.9 mg 27%
Total Carbohydrates 39.4 g 14%
Dietary Fiber 4.7 g 16%
Sugars 3.1 g
protein 15.7 g 31%
Vitamin D 0 mcg 0%
Calcium 78.7 mg 6%
Iron 2.4 mg 13%
Potassium 315.0 mg 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

45.3%
18.0%
36.7%
Fat: 127 cal (36.7%)
Protein: 62 cal (18.0%)
Carbs: 157 cal (45.3%)

About Pasta with sausage and broccoli rabe

Pasta with Sausage and Broccoli Rabe is a hearty and flavorful Italian-inspired dish. It combines al dente pasta, sweet or spicy Italian sausage, and broccoli rabe, a slightly bitter leafy green packed with nutrients. Garlic and red pepper flakes are often sautéed in olive oil to add depth and a touch of heat, while Parmesan cheese provides a savory finish. Broccoli rabe is rich in vitamins A, C, and K, as well as fiber and antioxidants, making it a healthy addition. Olive oil offers heart-healthy fats, and whole-grain pasta can boost fiber content for sustained energy. However, the dish can be high in sodium and saturated fat depending on the sausage and cheese used, so opting for leaner sausage and moderate cheese enhances its nutritional profile. Perfect as a balanced meal, it blends robust flavors with wholesome ingredients for a satisfying plate.