Nutrition Facts for Pasta with pesto and tomatoes
Image of Pasta with pesto and tomatoes

Pasta with pesto and tomatoes

Item Rating: 70/100

One cup of Pasta with pesto and tomatoes is around 235 grams and contains approximately 412 calories, 12 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Pasta With Pesto And Tomatoes is a vibrant dish that celebrates the flavors of Italian cuisine. It features al dente pasta tossed in a fragrant, homemade pesto made from fresh basil, garlic, pine nuts, and olive oil. Juicy, ripe tomatoes add a burst of sweetness and color, making each bite a delightful experience. This dish is not only rich in flavor but also packed with nutrients. The olive oil and nuts offer healthy fats, while tomatoes provide vitamins C and K. Perfect as a light lunch or a cozy dinner, Pasta With Pesto And Tomatoes is a delicious way to enjoy a healthy meal that’s both satisfying and full of zest.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.0%
Protein: 11.3%
Carbs: 50.7%