Nutrition Facts for Pasta with pesto and peas
Image of Pasta with pesto and peas

Pasta with pesto and peas

Item Rating: 74/100

One cup of Pasta with pesto and peas is around 235 grams and contains approximately 471 calories, 14 grams of protein, 18 grams of fat, and 71 grams of carbohydrates.

Pasta With Pesto And Peas is a vibrant, flavorful dish that brings together the bright, herbaceous essence of Italian pesto and the sweet pop of fresh peas. Made with a blend of basil, garlic, pine nuts, and Parmesan cheese, the pesto offers a rich and creamy finish. Perfectly cooked pasta tosses seamlessly with the sauce, while the peas add a burst of color and nutrition. This dish is not only delicious but also packed with protein, vitamins, and antioxidants, making it a wholesome choice. Enjoy a taste of Italy that's as healthy as it is satisfying!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 4.7059g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%
Protein: 11.3%
Carbs: 56.7%