1 serving (250 grams) contains 450 calories, 30.0 grams of protein, 20.0 grams of fat, and 45.0 grams of carbohydrates.
Calories |
424.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 4.7 g | 23% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 56.6 mg | 18% | |
Sodium | 566.0 mg | 24% | |
Total Carbohydrates | 42.5 g | 15% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 1.9 g | ||
protein | 28.3 g | 56% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.2 mg | 3% | |
Iron | 1.9 mg | 10% | |
Potassium | 283.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Pasta with Pesto and Chicken is a flavorful dish rooted in Italian cuisine, showcasing the vibrant and aromatic qualities of traditional basil pesto. The dish features tender, protein-packed grilled or sautéed chicken combined with al dente pasta, all coated in a rich pesto sauce made from fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil. This meal offers a good source of protein and healthy fats while incorporating the zesty, herbaceous flavor of the Mediterranean. The olive oil and pine nuts provide heart-healthy monounsaturated fats, while the basil supplies antioxidants. However, the dish can be calorie-dense, especially if prepared with a generous amount of cheese and oil. Opting for whole-grain pasta or zucchini noodles can boost fiber content and overall nutritional value. Balanced and satisfying, Pasta with Pesto and Chicken is a wholesome option when enjoyed in appropriate portions.