Pasta with pesto and blueberries
One cup of Pasta with pesto and blueberries is around 235 grams and contains approximately 412 calories, 12 grams of protein, 14 grams of fat, and 59 grams of carbohydrates.
Pasta With Pesto And Blueberries is a delightful fusion dish that marries the rich, herby essence of traditional Italian pesto with the fresh, sweet burst of blueberries. Made with al dente pasta, vibrant basil, garlic, pine nuts, and a splash of olive oil, each bite is a symphony of flavors. The addition of blueberries not only adds a pop of color but also brings antioxidants and vitamins, making this dish a nutritious choice. Perfect for a light lunch or a unique dinner, this recipe showcases a creative twist on classic Italian cuisine, bringing together savory and sweet in a healthy, satisfying way. Enjoy the delicious harmony of Pasta With Pesto And Blueberries today!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 14.1176g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 11.7647g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories