Nutrition Facts for Pasta with parmesan
Image of Pasta with parmesan

Pasta with parmesan

Item Rating: 72/100

One cup of Pasta with parmesan is around 235 grams and contains approximately 471 calories, 18 grams of protein, 12 grams of fat, and 82 grams of carbohydrates.

Pasta With Parmesan is a classic Italian dish that combines al dente pasta with a generous sprinkling of rich, creamy Parmesan cheese. Often enjoyed with a drizzle of olive oil and a hint of garlic, it’s simple yet full of flavor. This dish showcases the beauty of Italian cuisine, focusing on high-quality ingredients and straightforward preparation. While pasta provides carbohydrates for energy, Parmesan adds protein and calcium, making it a satisfying meal. Enjoy it as a comforting weeknight dinner or elevate it with fresh herbs and veggies for a healthier twist. Treat yourself to a delicious taste of Italy with every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 11.7647g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 23.5294mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 82.3529g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 3.5294g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.9%
Protein: 14.0%
Carbs: 65.1%