Pasta with mushrooms

Pasta with mushrooms

Dinner

Item Rating: 73/100

One cup of Pasta with mushrooms is around 235 grams and contains approximately 353.0 calories, 12 grams of protein, 5.9 grams of fat, and 71.0 grams of carbohydrates.

Pasta With Mushrooms is a delightful dish that brings together savory flavors and comforting textures. Made with al dente pasta, earthy mushrooms, garlic, and fresh herbs, this dish reflects the heart of Italian cuisine. Packed with vitamins and minerals, mushrooms provide a healthy boost while being low in calories. A splash of olive oil adds richness, and a sprinkle of Parmesan cheese enhances its indulgence. Perfect for a quick weeknight dinner or a cozy gathering, Pasta With Mushrooms is a nourishing option that's both satisfying and delicious. Enjoy the harmony of simplicity and flavor in every bite!

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353.0
calories
12
protein
71.0
carbohydrates
5.9
fat

Nutrition Information

1 cup (235g)
Calories
353.0
% Daily Value*
Total Fat 5.9 g 7%
Saturated Fat 1.2 g 6%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 471.0 mg 20%
Total Carbohydrates 71.0 g 25%
Dietary Fiber 3.5 g 12%
Sugars 4.7 g
protein 12 g 24%
Vitamin D 0 mcg 0%
Calcium 24.0 mg 1%
Iron 2.4 mg 13%
Potassium 353.0 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

73.7%
12.5%
13.8%
Fat: 53 cal (13.8%)
Protein: 48 cal (12.5%)
Carbs: 284 cal (73.7%)