Pasta with mushrooms and sauce
One cup of Pasta with mushrooms and sauce is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.
Pasta With Mushrooms And Sauce is a delightful dish that combines al dente pasta with a rich, savory mushroom sauce. Originating from Italian cuisine, this meal features fresh mushrooms sautéed with garlic and herbs, creating a burst of flavor in every bite. Packed with fiber and essential nutrients, mushrooms add a healthy twist, while olive oil provides beneficial fats. Enjoy it as a hearty vegetarian option, perfect for a comforting dinner or a quick lunch. Indulge in this delicious and nutritious classic that brings warmth to your table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 58.8235g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 9.4118g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories