One cup of Pasta with mushrooms and sauce is around 140 grams and contains approximately 220.0 calories, 6 grams of protein, 3.5 grams of fat, and 40 grams of carbohydrates.
Pasta With Mushrooms And Sauce is a delightful dish that combines al dente pasta with a rich, savory mushroom sauce. Originating from Italian cuisine, this meal features fresh mushrooms sautéed with garlic and herbs, creating a burst of flavor in every bite. Packed with fiber and essential nutrients, mushrooms add a healthy twist, while olive oil provides beneficial fats. Enjoy it as a hearty vegetarian option, perfect for a comforting dinner or a quick lunch. Indulge in this delicious and nutritious classic that brings warmth to your table!
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Nutrition Information
Calories |
220.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.5 g | 4% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 340.0 mg | 14% | |
| Total Carbohydrates | 40 g | 14% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 10.0 g | ||
| protein | 6 g | 12% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
