Pasta with mushrooms and cream sauce

Pasta with mushrooms and cream sauce

Dinner

Item Rating: 65/100

One cup of Pasta with mushrooms and cream sauce is around 235.3 grams and contains approximately 411.8 calories, 11.8 grams of protein, 17.6 grams of fat, and 52.9 grams of carbohydrates.

Pasta With Mushrooms And Cream Sauce is a delightful dish that combines tender pasta with earthy mushrooms and a velvety cream sauce. Originating from classic Italian cuisine, this comforting recipe highlights fresh ingredients like sautéed garlic, thyme, and a splash of white wine for depth. While the creamy sauce offers a rich flavor, it can also pack some calories, so consider using lighter cream or adding spinach for a nutritious boost. Perfect for a cozy dinner, this dish is sure to satisfy your cravings with its creamy goodness and savory aroma.

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411.8
calories
11.8
protein
52.9
carbohydrates
17.6
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 17.6 g 22%
Saturated Fat 8.2 g 40%
Polyunsaturated Fat 0 g
Cholesterol 35.3 mg 11%
Sodium 705.9 mg 30%
Total Carbohydrates 52.9 g 19%
Dietary Fiber 3.5 g 12%
Sugars 4.7 g
protein 11.8 g 23%
Vitamin D 2352 mcg 11760%
Calcium 117.6 mg 9%
Iron 2.4 mg 13%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

50.7%
11.3%
38.0%
Fat: 158 cal (38.0%)
Protein: 47 cal (11.3%)
Carbs: 211 cal (50.7%)