One cup of Pasta with mushrooms and cream sauce is around 235.3 grams and contains approximately 411.8 calories, 11.8 grams of protein, 17.6 grams of fat, and 52.9 grams of carbohydrates.
Pasta With Mushrooms And Cream Sauce is a delightful dish that combines tender pasta with earthy mushrooms and a velvety cream sauce. Originating from classic Italian cuisine, this comforting recipe highlights fresh ingredients like sautéed garlic, thyme, and a splash of white wine for depth. While the creamy sauce offers a rich flavor, it can also pack some calories, so consider using lighter cream or adding spinach for a nutritious boost. Perfect for a cozy dinner, this dish is sure to satisfy your cravings with its creamy goodness and savory aroma.
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 17.6 g | 22% | |
Saturated Fat | 8.2 g | 40% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 35.3 mg | 11% | |
Sodium | 705.9 mg | 30% | |
Total Carbohydrates | 52.9 g | 19% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 4.7 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 2352 mcg | 11760% | |
Calcium | 117.6 mg | 9% | |
Iron | 2.4 mg | 13% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.