Nutrition Facts for Pasta with maranara
Image of Pasta with maranara

Pasta with maranara

Item Rating: 70/100

One cup of Pasta with maranara is around 235 grams and contains approximately 306 calories, 9.4 grams of protein, 3.5 grams of fat, and 59 grams of carbohydrates.

Pasta With Marinara is a classic Italian dish that perfectly showcases the simplicity and richness of traditional cuisine. Made with al dente pasta, it’s generously coated in a tangy tomato sauce, bursting with fresh garlic, basil, and olive oil. This comforting meal is not only delicious but also offers health benefits, as tomatoes are packed with antioxidants, while olive oil provides heart-healthy fats. Enjoyed worldwide, Pasta With Marinara is a go-to choice for those seeking a wholesome, flavorful meal that’s easy to prepare and always satisfying.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 305.8824
Total Fat 3.5294g 0%
Saturated Fat 0.5882g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 9.4118g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.4%
Protein: 12.4%
Carbs: 77.2%