One cup of Pasta with homemade sauce is around 250 grams and contains approximately 385 calories, 12 grams of protein, 22 grams of fat, and 55 grams of carbohydrates.
Pasta With Homemade Sauce is a delightful dish that brings the essence of Italian cuisine right to your table. Made with al dente pasta coated in a rich, savory tomato sauce, it’s crafted from fresh, ripe tomatoes, fragrant basil, and a hint of garlic. This meal not only tantalizes the taste buds but also offers the benefits of whole grains and a bounty of antioxidants from the tomatoes. While it’s comfort food at its core, you can easily make it lighter by using whole wheat pasta and adding seasonal vegetables. Enjoy this classic dish that celebrates simplicity and wholesome ingredients!
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Nutrition Information
Calories |
385 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22 g | 28% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 900 mg | 39% | |
| Total Carbohydrates | 55 g | 20% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 8 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 30 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 400 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
