Nutrition Facts for Pasta with homemade sauce
Image of Pasta with homemade sauce

Pasta with homemade sauce

Item Rating: 73/100

One cup of Pasta with homemade sauce is around 235 grams and contains approximately 412 calories, 14 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Pasta With Homemade Sauce is a delightful dish that brings the essence of Italian cuisine right to your table. Made with al dente pasta coated in a rich, savory tomato sauce, it’s crafted from fresh, ripe tomatoes, fragrant basil, and a hint of garlic. This meal not only tantalizes the taste buds but also offers the benefits of whole grains and a bounty of antioxidants from the tomatoes. While it’s comfort food at its core, you can easily make it lighter by using whole wheat pasta and adding seasonal vegetables. Enjoy this classic dish that celebrates simplicity and wholesome ingredients!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 9.4118g
Protein 14.1176g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.8%
Protein: 12.7%
Carbs: 63.5%