Nutrition Facts for Pasta with herbs and cheese
Image of Pasta with herbs and cheese

Pasta with herbs and cheese

Item Rating: 71/100

One cup of Pasta with herbs and cheese is around 235 grams and contains approximately 412 calories, 18 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Pasta With Herbs And Cheese is a delightful dish that combines al dente pasta with a medley of fresh herbs and creamy cheese. Drawing inspiration from traditional Italian cuisine, this dish features fragrant basil, zesty oregano, and a sprinkle of parsley, creating an aromatic flavor profile. The creamy cheese adds richness while also providing protein and calcium, making it both satisfying and indulgent. Packed with the goodness of fresh herbs, Pasta With Herbs And Cheese is a wonderful way to enjoy a hearty meal that nourishes the body and tantalizes the taste buds. Perfect for any occasion, this dish is sure to become a favorite at your table!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 3.5294g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 15.4%
Carbs: 61.5%