One cup of Pasta with herbs and cheese is around 235.3 grams and contains approximately 411.8 calories, 17.6 grams of protein, 11.8 grams of fat, and 70.6 grams of carbohydrates.
Pasta With Herbs And Cheese is a delightful dish that combines al dente pasta with a medley of fresh herbs and creamy cheese. Drawing inspiration from traditional Italian cuisine, this dish features fragrant basil, zesty oregano, and a sprinkle of parsley, creating an aromatic flavor profile. The creamy cheese adds richness while also providing protein and calcium, making it both satisfying and indulgent. Packed with the goodness of fresh herbs, Pasta With Herbs And Cheese is a wonderful way to enjoy a hearty meal that nourishes the body and tantalizes the taste buds. Perfect for any occasion, this dish is sure to become a favorite at your table!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.8 g | 15% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 3.5 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
