Pasta with ground meat and cheese
One cup of Pasta with ground meat and cheese is around 240 grams and contains approximately 384 calories, 19 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.
Pasta With Ground Meat And Cheese is a hearty and flavorful dish that combines tender pasta, savory ground meat, and a rich layer of melted cheese. Originating from Italian cuisine, this comforting meal brings together the best of pasta with seasoned ground beef or turkey, simmered in a robust tomato sauce. Topped with gooey cheese, it’s an irresistible delight. While it offers protein and carbohydrates to fuel your day, be mindful of portion sizes, as it can be high in calories and saturated fat. Perfect for family dinners, this dish is sure to satisfy everyone at the table!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 384 |
| Total Fat 14.4g | 0% |
| Saturated Fat 6.72g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 576mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 2.88g | 0% |
| Total Sugars 4.8g | |
| Protein 19.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 144mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 288mg | 0% |
Source of Calories