Nutrition Facts for Pasta with grated cheese
Image of Pasta with grated cheese

Pasta with grated cheese

Item Rating: 72/100

One cup of Pasta with grated cheese is around 235 grams and contains approximately 412 calories, 18 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Pasta With Grated Cheese is a simple yet satisfying dish that showcases the beauty of Italian cuisine. Fusing perfectly cooked al dente pasta with a generous sprinkle of rich, flavorful cheese, it can be tailored to your taste with varieties like Parmesan, Pecorino, or even a creamy mozzarella. This dish is not only delicious but also a comforting source of carbohydrates, providing energy for your busy day. While it can be indulgent, opting for whole grain pasta adds fiber and nutrients. Enjoy Pasta With Grated Cheese for a delightful meal that warms the heart and satisfies the soul!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 35.2941mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 3.5294g
Protein 17.6471g 0%
Vitamin D 0IU 0%
Calcium 235.2941mg 0%
Iron 2.3529mg 0%
Potassium 176.4706mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 15.4%
Carbs: 61.5%