One cup of Pasta with fresh tomatoes is around 235.3 grams and contains approximately 352.9 calories, 11.8 grams of protein, 5.9 grams of fat, and 70.6 grams of carbohydrates.
Pasta With Fresh Tomatoes is a delightful dish that celebrates the simplicity of Italian cuisine. Made with al dente pasta, ripe tomatoes, fresh basil, and a drizzle of extra virgin olive oil, this vibrant meal bursts with flavor. It’s easy to prepare and highlights seasonal ingredients, making it a perfect choice for warm summer days. With the antioxidants from tomatoes and the healthy fats from olive oil, it’s a nourishing option that satisfies both body and soul. Enjoy the freshness and taste of Italy with every bite!
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 235.3 mg | 10% | |
| Total Carbohydrates | 70.6 g | 25% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.1 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
