Nutrition Facts for Pasta with creamy sauce and greens
Image of Pasta with creamy sauce and greens

Pasta with creamy sauce and greens

Item Rating: 68/100

One cup of Pasta with creamy sauce and greens is around 240 grams and contains approximately 384 calories, 12 grams of protein, 14 grams of fat, and 48 grams of carbohydrates.

Pasta With Creamy Sauce And Greens is a delightful and nourishing dish that brings together the comforting flavors of Italian cuisine. This recipe features al dente pasta coated in a velvety, rich cream sauce made from fresh cream, garlic, and parmesan cheese. Tossed with vibrant greens like spinach or kale, it adds a burst of color and essential nutrients. While the creamy sauce provides indulgence, the greens offer fiber, antioxidants, and vitamins, creating a satisfying balance. Enjoy this dish as a satisfying meal that combines comfort with healthy ingredients, perfect for any occasion!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 384
Total Fat 14.4g 0%
Saturated Fat 7.68g 0%
Polyunsaturated Fat g
Cholesterol 28.8mg 0%
Sodium 576mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 4.8g 0%
Total Sugars 3.84g
Protein 11.52g 0%
Vitamin D 0IU 0%
Calcium 144mg 0%
Iron 2.4mg 0%
Potassium 384mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%
Protein: 12.5%
Carbs: 52.2%